Missouri’s cannabis scene just got a new flavor of innovation. Missouri’s Own, the award-winning brand built on showcasing local culture and taste, is spicing up game day spreads with the launch of the state’s first-ever THC-infused BBQ seasoning.
Just in time for football season, the brand is tapping into two Missouri passions—barbecue and tailgating—and giving cannabis fans a whole new way to enjoy both. Each jar packs bold, smoky flavor along with 110mg of THC, dosed to share across your crew.
Cannabis Meets BBQ Culture
At $19.99, this weed-infused bbq seasoning was designed to be an accessible, shareable, and fun addition to tailgate menus.
For Missouri, barbecue isn’t just food—it’s culture. Pair that with football season and you’ve got the perfect backdrop for cannabis to slip naturally into everyday traditions.
“Innovation is at the heart of Show-Me Organics, just as barbecue is at the heart of Missouri culture and tailgating is at the heart of football,” said Boston Dickerson, CEO of Show-Me Organics, the parent company behind Missouri’s Own.
This isn’t the first time the company has leaned on local flavor to spark creativity. Missouri’s Own previously made waves with THC-infused Red Hot Riplets in collaboration with Old Vienna and infused coffee pods with Springfield-based The Coffee Ethic.
Both had to leave shelves after regulators passed what the industry now calls The Riplet Rule, banning infused products that mirror non-cannabis retail items.
Instead of backing down, the brand pivoted. The new BBQ seasoning was developed with Kansas City’s Rufus Teague, a name already respected in the barbecue game, while still carrying the Missouri’s Own name to align with state rules.
Where to Find It
The weed-infused bbq seasoning officially launches September 26th and will be stocked at dispensaries statewide, including:
- Blue Sage Cannabis Deli
- Greenlight
- NatureMed
- Easy Mountain
- Vert’s
- …and more to be announced over time.
That means fans across the Show-Me State—from St. Louis to Kansas City to Springfield—will be able to get their hands on this one-of-a-kind infused bbq seasoning product.
A Family Company with Deep Roots
What makes Missouri’s Own unique is that it isn’t just another cannabis brand looking for hype. It’s part of Show-Me Organics, a family-run company with deep Missouri roots.
Long before they were making infused BBQ seasoning or popular vape carts, the Dickerson family was operating small-town pharmacies across the state. That local, patient-first mentality still drives their work today.
Under the Show-Me Organics umbrella are some of Missouri’s most recognizable brands—Vivid, known for its high-quality concentrates, Buoyant Bob with its playful approach to edibles, and Blue Sage Cannabis Deli, which has grown into six dispensary locations across the state.
Every new Missouri’s Own product is more than just another SKU; it’s another way to weave cannabis into everyday Missouri culture.
Cannabis in BBQ Seasoning is a Tailgating Alcohol Alternative
Montana Dickerson, Chief Science Officer at Show-Me Organics, framed the launch in terms of broader cultural change:
“These products help to break stigmas around cannabis by integrating the plant into everyday activities. We know people are drinking less, and this offers consumers a fun way to enjoy a tailgate without alcohol.”
For a state that takes both its BBQ and its football seriously, the infusion of cannabis into this space feels less like a gimmick and more like a natural evolution.
Barbecue and cannabis already had loyal fanbases in Missouri—this product just brings them together.
By leaning into authenticity and honoring Missouri’s food culture, Missouri’s Own isn’t just releasing a new edible, they’re reframing what cannabis can look like in daily life.
Football, BBQ, and THC? Missouri’s Own just made tailgating a lot more interesting.
Learn more at missourisown.com/bbq.
