Need a quick fix to make your game day celebrations more exciting? Respect My Region and PEARL2O™ got you. Get a couple bags of your favorite frozen chicken nuggets, egg rolls, pot stickers, or whatever else you can think of to dip into some cannabis-infused dipping sauce. Pearl2o water will give you an entirely new way to get “sauced. ”
For these cannabis-infused recipes, I used the bottle containing 100 milligrams of cannabinoids. It’s a 1:1 THC:CBD ratio. So each serving has 50 milligrams of THC and 50 milligrams of CBD.
Spicy Barbecue Sauce Ft. PEARL2O™
- Pick your favorite barbecue sauce
- Jalapenos (4 or 5)
- 5.13 oz of Pearl2o water (about 1/3 of the bottle)
- Cornstarch (for sauce thickening)
The first thing you want to do is prepare your jalapenos to combine with the barbecue sauce. Wash them, then cut the stems off. I threw them in a food processor and turned it into jalapeno paste, a blender would also work. If you chop them by hand, I recommend using gloves, just to avoid burning your fingertips. I’ve done it before and know it sucks.
Combine 1 bottle of barbecue sauce, and your jalapeno’s. I blended them together, but a large bowl, a whisk and some elbow grease will do the trick as well.
Turn your stove on medium-low heat and get a pan large enough to fit all of the bbq sauce. Let the bbq sauce simmer.
Take roughly 1/3 of the bottle of PEARL2O™ water and mix it with your cornstarch. You want to use one tablespoon of cornstarch for every cup of sauce. Take your water into account, you may have to sprinkle in a tad more for your desired thickness. Stir the cornstarch and the PEARL2O™ water together, it should be a sloppy paste-like consistency. Watch this tutorial if you’ve never done this before.
When the sauce is warm and bubbling, add your pearl20/corn starch mixture to the sauce and stir it all together. Turn the stove off and mix it with the remaining heat in the pan.
Once it’s fully mixed, let it cool down and serve. If you have any left, pour it back into the bottle to easily serve and store for future game day parties.
Asian Style Dipping Sauce Ft. PEARL2O™
- Trader Joe’s Gyoza Dipping Sauce
- Sriracha
- 5.13 oz of Pearl2o water (approximately 1/3 of the bottle)
- Cornstarch for thickening
This one is even easier. I emptied out 2/3 of a bottle of sriracha into a different container. Added the Pearl2o water and the Trader Joe’s Gyoza Sauce into the sriracha bottle and shook it together.
Turn the stove on medium-low heat and get a pan large enough to fit all of the sauce. Let the sauce simmer.
Now repeat the process from above to thicken the sauce. Once it is cool, pour it back into your sriracha bottle to easily serve and store for future game day parties.
Game Day Grub Gallery
